Delicious

A requested custom order. The result was so good that it is now part of the menu. We combine double-butter chocolate chip cookies with peanut butter cookies. Then old-fashioned rolled oats are added to the mix. The result is a fantastic cookie with a slightly chewy inside, and slightly crunchy outside.

$16 One dozen - $28 two dozen

Coconut cake

A three-layer cake with an intense coconut flavor. Made using coconut milk and coconut extract, it is then layered and topped with a rich, homemade coconut buttercream frosting. Finally, it is dusted with a layer of sweetened shredded coconut.

$32 - 8 inch cake - serves a small crowd

Treacle tart

A rich, sweet, traditional British dessert with a sticky, chewy filling. It starts with a homemade, flaky, buttery crust that is aged for one day and then pre-baked. A filling made with imported British golden syrup and other ingredients is added, then baked until bubbly and caramelized.

$22 - 12 inch tart - serves a crowd

Canelés

A small, traditional French pastry from the Bordeaux region. Using a precise technique and intense heat provides a crispy, deeply caramelized outter shell, with a soft inner custard that has a hint of vanilla and rum (alcohol gets evaporated).
(Note: this pastry has a short shelf life of about 8 hours)

$24 - One Dozen

Ultimate chocolate brownies

A perfect compromise between a fudgy and cake texture that pleases everyone. Uses a mix of dark chocolate, milk chocolate, and dutch processed chocolate. A real crowd pleaser.

$15 - One Dozen

Crunchy double-butter chocolate chip cookies

Crunchy chocolate chip cookies, but even better - because double the butter! Made with premium cultured butter and a mix of semi-sweet and dark chocolate chunks. Topped with a sprinkle of flaky Maldon sea salt.

$14 One dozen - $25 two dozen

World’s best banana pudding

Homemade whipped cream mixed with a vanilla custard. Layered with banana slices and vanilla cookie wafers - A great addition to any group event.

$25 - serves a crowd

Chocolate Macarons

A French legend. Delicate, airy chocolate cookies sandwiched with a flavorful dark chocolate ganache. Other flavors available upon request, prices may vary.

$15 - about 10 macarons

Peanut butter cookies

Classic, slightly chewy peanut butter cookies with a mix of hand-crushed peanuts. An intense peanut butter flavor from your childhood.

$14 One dozen - $25 two dozen

Spiced pumpkin cheesecake

Made with real pumpkin, warm spices, and a crispy graham cracker crust. A staff and customer favorite - a very poplar treat when in season.

$30 - 9 inch - serves a crowd

Chewy Nutella cookies

For the Nutella fans - you like chocolate and hazelnuts? Then these cookies are for you. Full of Nutella flavor.

$14 One dozen - $25 two dozen

Banana bread

Moist and delicious bread, with a touch of cinnamon and real vanilla. Great for sharing. Can be customized with walnuts and chocolate chips.

$13 - Standard loaf size / +$2 for customization

Blueberry crumb bars

Hand picked, fresh (never frozen) blueberries cooked down with a hint of lemon, and a crunchy buttery crumb topping.

$12 half order (6 large bars) - $24 full order (12 large bars)

Pfeffernusse cookies

Bite-sized German Christmas cookies made with molasses and seasonal spices. Choice of an icing with a hint of lemon, or traditional powdered sugar dusting.

$18 - about 4 dozen

Palmiers

A traditional French classic "pig ear" or "elephant ear" made from puff pastry, sugar, and cinnamon.

$18 - about 4 dozen

Crème Brûlée

A creamy custard made with real Madagascar vanilla beans for the best flavor. Served with a crisp caramelized turbinado sugar shell, and topped with fresh fruit.

$20 - 2 large servings